Traditional Mino Jizumi Minobi 300ml

by 山川醸造株式会社

¥718

Soy sauce that has been aged in a cedar wooden barrel for more than 2 years using underground water from the Nagara River. It is characterized by a mellow taste with sharp edges over a long period of time. Ideal for sashimi of red meat, simmered fish and teriyaki.